Burger recipe in easy steps? - letsdiskuss
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Navdeep Singh

Works at Buy and Sell Websites and Domain Names | Posted on | Food-Cooking

Burger recipe in easy steps?


Chef at Hotel Radisson | Posted on

Burger is everyone’s favorite but is seldom made at home. Let me tell you that making burger at home is no rocket science and you don’t need to always rely on McDonald’s and Burger King whenever you have cravings for a burger.

You just need to be sure about the type of burger you would like to have and then it’s all easy from there.


Let’s discuss here today, the recipe of the most basic burger, which is Aloo Tikki burger.


Burger bun: 1
Boiled potatoes: 2
Carrot (finely chopped): 1 cup
Onion (finely chopped): 1 cup
Peas: 1 cup
Green chili (finely chopped): 2
Salt: according to taste
Oil: sufficient enough for frying
Chat Masala
Sliced tomato: 1
Sliced onion: 1
Cabbage: 2 leaves
Bread crumbs


• For preparing tikki, mash boiled potatoes. Add finely chopped onions, green chili, peas, carrot, salt, chat masala, and bread crumbs to it, and mix thoroughly.

• Now shape the mixture in the form of tikki. Make sure that the size of tikki is as big as that of the burger bun.

• Now take a pan and heat some oil in it. Wrap tikki with bread crumbs and fry them in the oil.

• Now take burger bun and cut it horizontally from in between.

• Now take the base of the bun and spread mayonnaise on it. Now put cabbage leaves on it. Put aloo tikki and after than a slice of cheese. Now top it with tomato and onion slices.

• Now put another half of the bun of the layers.

Your burger is ready to it now. Enjoy it with tomato ketchup.  


Blogger | Posted on

very nice 


Masters | Posted on

wow amazing recipe. I will try soon.


blogger | Posted on

Best burger formula I have ever known about and really attempted originated from a cook I saw on unscripted television when watching a show live. From the start I was uncertain, yet they let the crowd test and it was completely heavenly. While I love to eat, I don't care to cook for quite a long time so remember, this is speedy cooking! This formula is basic as well.

Get one pound of lean burger and one dry parcel of Hidden Valley Ranch flavoring (believe it or not, just two things.) Mix the two fixings up in a bowl. Give set for five minutes access ice chest. Make patties and cook to wanted temperature. As a result of the flavoring, it tastes best whenever done medium-well or well, however not medium-uncommon as the crude meat doesn't hold fast to the flavoring like the cooked part.

Include bun. No sauces are required! It's heavenly! Ideal for meatballs as well. Same segments of fixings, yet turns out in little balls which are ideal for the children!


Businesses man | Posted on

I Must Say waoo its amazing and definitely I’ll try this.

Best burger


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