Chef (REDFORT CHINA BEIJING ) | Posted on
If you are addicted to Britannia’s fruit cake and have to buy it every day, here’s the recipe so that you can make it at home in your own way.
(Courtesy: myrecipes.com)
Ingredients:
• Semolina: ½ cup
• Sugar (Ground): ½ cup
• Milk: ½ cup
• Butter (melted): ½ cup
• Condensed milk: ½ cup
• Tutti Frutti: ½ cup
• Cashew nuts: ½ cup
• Walnuts: ½ cup
• Raisins: ½ cup
• Almonds: ½ cup
• Baking Powder: 1 teaspoon
• Baking Soda: ½ tablespoon
Also read: How to make Christmas cake at home?
Method:
• Chop all the dried fruits into small pieces.
• Mix semolina, baking powder, and baking soda, and filter it.
• Mix butter, sugar, and condensed milk, and whip it till it starts expanding.
• Now add milk and beat the mixture thoroughly.
• Add dried fruits, raisins, and tutti frutti in the mixture.
• Heat oven to 180 centigrade and butter the cake container in which the cake has to be baked.
• Fix butter paper in the container, spread butter upon it, and pour the mixture.
• Bake it in the oven for 25 minutes.
• Take it out and check with a knife. If the cake sticks on the knife after you have stabbed it in the cake, the cake is not ready yet. Otherwise, it is good to go.
• If it is not baked, bake in oven till it turns brown.
• Take the cake out on a plate, and cut it in the desired shape for serving.
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