How to make gurdwara prasad - kada or karah - deg or atte ka halwa - letsdiskuss
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Manpreet ashat

| Posted on | Food-Cooking


How to make gurdwara prasad - kada or karah - deg or atte ka halwa


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head cook ( seven seas ) | Posted on


The Karah Prasad we get in Gurudwara is really very delicious, and it is made up of Atta or wheat flour.


Letsdiskuss


Here’s how it is prepared:


Ingredients:

• Wheat flour: 1 kg
• Ghee: 1 kg
• Sugar: 1 kg
• Hot water: As per requirement

Method:

• Heat ghee in a pan.

• Add flour and roast until it is brown.

• When ghee starts oozing out of the flour, add sugar and cook at low flame.

• Now add hot water in the end.

• Serve hot.


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