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Cheese Pasta Recipe
Pasta is an Italian food which was came to Italy from China in early 1200-1300 A.D. It is basically type of noodle having different shape and size. Pasta is something which is in everyone's menu when they have craving for Italian dish. Everyone make pasta by their own style. Pasta is worldwide popular for its variety, shape and taste. Most common pasta which are available at every regular restaurant are Red sauce pasta made of red pasta sauce including veggies, White pasta made of mayonnaise including veggies and Alfredo Pasta tossed in butter and cheese. The ingredients for Cheese Pasta using cheese-grated, dried pasta, onion, oregano, milk, bell pepper and pasta sauce. To prepare this dish, boil pasta in a pan add some water, a little bit spoon of olive oil and salt.
You can also share this recipe with your friends, relatives and colleagues. Here are some easy step to guide you in preparing this dish. You know why Garlic bread serve with Pasta? Generally, Italian don't consume lot of sauce so they use 2 piece of bread with pasta which help to soak sauce from pasta.Try this at your home and enjoy with garlic bread.
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INGREDIENTS
Pasta 200 grams
Grated cheese 50 grams
Oregano 3 tablespoon
onion 1/2
bell pepper 1/2 (green, yellow and red)
Salt as needed
milk 1/2 cup
water as needed
Pasta sauce
2 tablespoon of olive oil
METHOD
Step 1/5 Take a pan add some water with salt and olive oil , after that add pasta and let it cook for 7 minutes on high flame.
Step 2/5 Take out pasta and keep aside.
Step 3/5 Take another pan on medium flame add 1 tablespoon of olive oil and heat up for 2 minute. Add chopped onion and bell pepper and stir till veggie little bit fry after that add pasta sauce, salt and oregano and saute it.
Step 4/5 Add 1/2 cup milk and cook it for 2 minutes. Mix well and switch of the flame then take grated cheese and add over the pasta.
Step 5/5 Enjoy Cheese Pasta serve with garlic bread.
Also Read :- How do I stop pasta from clumping-sticking together?
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