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There are several popular vegan alternatives to milk, including soy milk, almond milk, oat milk, coconut milk, and rice milk. These plant-based milk options offer a range of flavors and textures to suit different tastes and dietary preferences. They can be used as replacements for dairy milk in various recipes, such as beverages, smoothies, cereals, baking, and cooking. These vegan milk alternatives are widely available in grocery stores and provide a cruelty-free and environmentally friendly choice for those who follow a vegan lifestyle or have lactose intolerance or dairy allergies.
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