<p>Holi is incomplete without Gujiya. Each and every household starts the festival with Gujiya, no matter if it is bought from outside or made at home.</p>
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<p><img style="width: 641.891px; height: 292.479px;" title="how-to-make-gujiya-letsdiskuss" src="assets/upl_files/2256c63d88.jpg" alt="Letsdiskuss" /></p>
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<div>You will need the following ingredients to prepare Gujiya:</div>
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<div>&bull; Ghee: 3 tablespoons</div>
<div>&bull; Fine flour: 1 cup</div>
<div>&bull; Water: As per requirement</div>
<div>&bull; Salt: A pinch</div>
<div>&bull; Dry fruits: 1 cup</div>
<div>&bull; Crushed sugar: 1 cup</div>
<div>&bull; Pistachio: 100 grams</div>
<div>&bull; Crushed coconut: 100 grams</div>
<div>&bull; Oil: Enough for deep frying</div>
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<div>To make Gujiya, first of all, take a bowl and mix the fine flour, ghee, and salt in it.</div>
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<div>No pour water in the mixture and knead dough and make small balls of the dough.</div>
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<div>To prepare the filling of Gujiya, fry dried fruits and add sugar, pistachios, and coconut in it.</div>
<div>Let the fried mixture cool down.</div>
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<div>Make small tortillas of the flour balls, and keep them in the case of Gujiya. Put the filling in it and close the case to give Gujiya its shape.</div>
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<div>Now open the case and take the Gujiya out.</div>
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<div>Repeat the same process for all the tortillas.</div>
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<div>Deep fry all the Gujiya.</div>
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<p>Also Read- <a href="how-to-make-potato-chips-at-home" target="_blank" >How to make potato chips at home?</a></p>

How to make Gujiya on Holi at home?