desimealz Mealz
desimealz Mealz· 4 years ago
Discovering recipes, cooking techniques, and food ideas that make every meal enjoyable and approachable.

What should I use to make Maggi to make it tastier without using Maggi Masala?

0
696

Join this conversation

Sort By
Replying to the question above
Answered on10/21/21

Maggi is one of the frequently made food item. It is the most readily made and also very delicious thing. Usually, it is made in every parts of people. It is seen as the most easiest thing to cook. But at the same time, it becomes dull when we cannot use maggi masala. There are ways to make maggi tastier even without maggi masala. We should use turmeric powder, chilli powder, ground cloves, garlic powder, and many more instead of using maggi masala.

Article image

R
Technical Writer
View Profile

I am a quick learner and hardworking person. I am so sincere towards my studies. I am most interested in science and technology. I am always curious about knowing something new.

0
Replying to the question above
Updated on06/04/26

Plain and simple maggie is the best dish to eat but making Maggie without maggie masala and should be tasty we can't even imagine but their are some ingredients in indian kitchen which can replace maggie masala like turmeric powder, asafoetida, chilli powder, ground cloves, garlic powder, onion powder, salt, a pinch of ground cumin, and pinch of amchur and a little black and white pepper.These ingredients can give you the taste of maggie masala.

Article image

Also read : Is Maggi Noodles harmful for your kids health?

S
View Profile
0