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Food & CookingWhat should I use to make Maggi to make ...
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| Updated on October 20, 2021 | food-cooking

What should I use to make Maggi to make it tastier without using Maggi Masala?

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@sameertewatiya2395 | Posted on October 20, 2021

Plain and simple maggie is the best dish to eat but making Maggie without maggie masala and should be tasty we can't even imagine but their are some ingredients in indian kitchen which can replace maggie masala like turmeric powder, asafoetida, chilli powder, ground cloves, garlic powder, onion powder, salt, a pinch of ground cumin, and pinch of amchur and a little black and white pepper.These ingredients can give you the taste of maggie masala.

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@riyakumari8997 | Posted on October 21, 2021

Maggi is one of the frequently made food item. It is the most readily made and also very delicious thing. Usually, it is made in every parts of people. It is seen as the most easiest thing to cook. But at the same time, it becomes dull when we cannot use maggi masala. There are ways to make maggi tastier even without maggi masala. We should use turmeric powder, chilli powder, ground cloves, garlic powder, and many more instead of using maggi masala.

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