Heart healthy foods are:
- Leafy green vegetables: Leafy green vegetables like spinach, kale are well known for health benefits. It provides vitamins, minerals, and antioxidants.They’re a great source of vitamin K, which helps protect our arteries and avoid blood clotting.
- Whole grains: Whole grains like:wheat,brown rice,oats,barley,quinoa can reduce the risk of coronary heart disease,stroke,metabolic syndrom.
- Walnuts: Walnuts are a great source of fiber and micronutrients like magnesium, copper, and manganese.walnuts decrease LDL and cholesterol which help to minimise the risk of heart disease.
- Berries: Strawberries, blueberries, blackberries, and raspberries arer ich in antioxidants,which protect against stress and inflammation that can contribute to the development of heart disease.
- Avocados: Avocados reduced cholesterol levels and a lower risk of heart disease.
- Beans and Legumes: Beans and Legumes can decrease LDL cholesterol and improve blood pressure and reduce the risk for cardiovascular disease, especially in people with diabetes.


Answered By Neha goyal
AuthorAnswered on09/17/23
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